Pick your method and how much coffee you want — get the exact grams of coffee and water to weigh out. Consistency is the whole secret to a great cup.
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1 · Brew method
2 · How much?
3 · Strength
Mild
Standard
Strong
31 g
Coffee (ground)
≈ 6 tbsp
500 g
Water
1:16 ratio
Standard ratios
| Method | Ratio | Grind |
|---|---|---|
| Pour-Over / Drip | 1:16 | Medium-fine |
| French Press | 1:15 | Coarse |
| AeroPress | 1:14 | Medium-fine |
| Cold Brew (concentrate) | 1:8 | Coarse |
| Espresso | 1:2 (18 g → 36 g) | Fine |
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